Tartar Sauce
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 4 ingredients
- a teaspoonful of sugar
- two teaspoonfuls of mixed mustard
- Salt
- Vinegar
Contains
MustardSulphites
Read from the ingredients, not verified. Check labels.
Method
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- Russian Sauce (for cold meats).
- — Take two teaspoonfuls of mixed mustard, a salt - spoonful of salt, a teaspoonful of sugar, and four of grated horseradish.
- Mix these with sufficient vinegar to cover them.
- Sauces for Fish.
- See Fish.
Plating
Cookware for this recipe
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Grater