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Tater Tot Casserole

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United States

Known as an American recipe, with similar versions prepared across other nations.

Ingredients 3 ingredients

  1. ½ bag of tater tots (approximately)
  2. 1 can cream of mushroom soup or cream of chicken soup
  3. 1–2 pounds (0.45–0.91 kg) ground beef
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.

Method

  1. Brown hamburger and drain.
  2. Mix in cream of mushroom or cream of chicken soup.
  3. Put mixture in casserole dish and cover the top with one layer of tater tots.
  4. Bake at for 1 hour or until done.

Plating

Cookware for this recipe

  • Baking dish
  • Colander
Source CC-BY-SA-4.0
Credit

"Tater Tot Casserole" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Tater_Tot_Casserole, revision 4523451), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Tater_Tot_Casserole&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).

Revision 4523451

What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.