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Tiramisu - Another

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Italy

Known as an Italian recipe, with similar versions prepared across other nations.

Ingredients 5 ingredients

  1. 16 oz Non-dairy whipped topping; thawed
  2. 1/4 c Strong-brewed coffee
  3. 1 Sara lee pound cake 10 3/4 oz; frozen
  4. 1/2 c Sweetened cocoa powder
  5. Cut
Contains GlutenEggs Read from the ingredients, not verified. Check labels.

Cook safely

  • Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.

Method

  1. Cut pound cake vertically into 10 equal-size slices. Drizzle coffee over each slice; set aside.
  2. In a large bowl, combine whipped topping and 1/4 cup cocoa, mixing until blended. Place 5 cake slices on a flat surface. Evenly spread a thick layer of whipped topping mixture over each slice. Top each with a second cake slice, sandwich-style. Transfer to individual dessert plates. Spread each cake "sandwich" with whipped topping mixture. Cut "sandwiches" diagonally in half. Sprinkle with remaining cocoa; serve immediately.
  3. Busted by Barbra
  4. 22, 1998

Plating

Cookware for this recipe

  • Mixing bowl
  • Whisk
  • Blender
  • Chef's knife
  • Cutting board
Source Not stated: saved from a website or mailing list, rights unverified
Credit

Recipe by: From America Favorite Desserts Cookbook. Posted to: brand-name-recipes by Beach Princess on Jan. Saved from geocities.ws (http://geocities.ws/MM115001.MMF), file Recipes/geocities.ws/MM115001.MMF in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mealmaster text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.