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Tiramisu

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Italy

Known as an Italian recipe, with similar versions prepared across other nations.

Ingredients 13 ingredients

  1. 1/2 teaspoon grated orange rind
  2. 1 cups cold strong coffee
  3. 1 cup drained yogurt
  4. 6 egg whites
  5. 2 tablespoons frozen orange juice concentrate -- thawed
  6. 1 package nonfat cream cheese -- (or light)
  7. 2 tablespoons cocoa powder
  8. 2 tsp unflavored gelatin
  9. 1/3 cup water
  10. 1/2 cup sugar
  11. Dip
  12. 1/2 teaspoon vanilla
  13. 2 pk lady fingers
Contains EggsMilk Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Hot sugar. Hot sugar sticks to skin and burns far hotter than boiling water: don't touch or taste it. Keep a bowl of cold water close, and keep children away while it cooks.

Method

  1. In a small saucepan, sprinkle gelatin over orange concentrate. Cook, stirring over low heat until dissolved. Cool. In a separate small saucepan, combine sugar and water. Cook over Medium heat until syrup reaches 225 F. or soft ball stage (it forms a soft ball when syrup is dropped in cold water forms a soft ball which then dissolves). With an electric mixer beat egg whites on medium until soft peaks form. Gradually pour syrup into egg whites, beating constantly. Continue beating until meringue is cool and very stiff. Beat in dissolved gelatin and beat for 30 seconds. In a large bowl, beat cream cheese, yogurt, orange rind, and vanilla until smooth. Fold meringue into cheese mixture, 1/3 at a time. Dip lady fingers in coffee (do several at a time). Arrange half in the bottom of a deep glass bowl or casserole dish. Cover with half of the meringue mixture. Sprinkle with 1 Tb cocoa. Repeat layers. Cover and refrigerate at least 4 hours. Best served same day.
  2. Serving Information: Servings: 24 Fat: 6 g
  3. "Low-Fat Website" ""

Plating

Cookware for this recipe

  • Saucepan
  • Baking dish
  • Mixing bowl
  • Whisk
  • Electric mixer
  • Grater
  • Wooden spoon
  • Kitchen thermometer
Source Not stated: saved from a website or mailing list, rights unverified
Credit

S(MC formatting by):. Saved from www.eat-lowfat.com (http://www.eat-lowfat.com/recipe/text/e0200-6.txt), file Original-Directories/www.eat-lowfat.com/recipe/text/e0200-6.txt in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mastercook text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.