To make good tea
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Canada
Known as a Canadian recipe, with similar versions prepared across other nations.
Ingredients 2 ingredients
- one cup boiling water
- One teaspoon tea
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
Chef Wood
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- Use freshly scalded china or earthenware teapot.
- Use freshly drawn and boiled water.
- One teaspoon tea to one cup boiling water.
- Pour enough boiling water on leaves to cover.
- Infuse three minutes.
- Add more boiling water until tea pot is three quarters full.
- -Do not boil.
- Place near heat or cover with tea-cosy.
Plating
Cookware for this recipe
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Saucepan