Vanilla Coconut Caramel

Source and licence

"Vanilla Coconut Caramel" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Vanilla_Coconut_Caramel, revision 4587369), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Vanilla_Coconut_Caramel&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).

Read the original CC-BY-SA-4.0 Revision 4587369

What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.

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Ingredients

1 cup white granulated sugar
1 cup light corn syrup or cane syrup
1 cup coconut milk
4 tbsp margarine
1 tsp vanilla extract

Method

Boil sugar, corn syrup, margarine, and coconut milk to firm-ball stage (245°F).
Remove from heat and add vanilla.
Serve warm.