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Vegetarian Rassolnik

Source and licence

"Vegetarian Rassolnik" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Vegetarian_Rassolnik, revision 4494395), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Vegetarian_Rassolnik&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).

Read the original CC-BY-SA-4.0 Revision 4494395

What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.

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Ingredients

Method

  1. Bring water to boil. Add the sliced potatoes, cucumbers, carrots, and onions.
  2. When the vegetables are cooked, add the cooked rice, bay leaf, and oil.
  3. Bring to a boil.
  4. Season with salt to taste.
  5. Serve garnished with chopped herbs.