Welsh Rarebit
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 4 ingredients
- Wine
- a pinch of butter
- Ale
- Salt
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- Grate or break into small pieces quarter-c[ound of cheese (medium aged "Young America" the best).
- Put this in warm stew pan, containing a pinch of butter;
- add half a wine glass of ale and a little salt ;
- keep stirring over brisk fire until cheese is reduced to a thick sauce.
- Pour over slice of toast on hot plate.
Plating
Cookware for this recipe
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Chef's knife
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Cutting board
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Grater
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Wooden spoon