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Yakitori Sauce

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Ingredients 4 ingredients

  1. 6 tablespoons sake
  2. 2 tablespoons sugar
  3. 3 tablespoons mirin
  4. 1/2 cup dark soy sauce
Contains GlutenSoy Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. Place all ingredients in small saucepan.
  2. Bring to boil and cook over medium heat for 3 minutes.
  3. Remove from heat; set aside 5 minutes.
  4. Use to brush meats, poultry, or vegetables.

Plating

Cookware for this recipe

  • Saucepan
Source Not stated: saved from a website or mailing list, rights unverified
Credit

Saved from www.grassrootsrecipes.com (http://www.grassrootsrecipes.com/BillWight/Sauces_3/SAUCES_3.MXP), file Recipes/www.grassrootsrecipes.com/BillWight/Sauces_3/SAUCES_3.MXP in the Internet Archive item cooking-recipes (https://archive.org/details/cooking-recipes).

What was changed: Read by machine from the mastercook text: title, ingredients and method as written, columns closed up and wrapped lines joined; credit lines kept apart; e-mail addresses removed; an all-capitals title given ordinary capitals. Not rewritten.