Names
- English
- blood sausage
- Arabic
- سجق الدم, نقانق الدم
- Chinese
- 愛沙尼亞黑布丁, 血腸
- Dutch
- beuling, bloedworst, pensen
- French
- boudin au sang, boudin de sang, boudin noir
- German
- Blunze, Blutwurst, Rotwurst
- Greek
- λουκάνικο αίματος
- Hebrew
- נקניק דם, פודינג דם
- Indonesian
- sosis darah, sosis hitam
- Italian
- sanguinaccio
- Japanese
- ブラッドソーセージ, ブーダン・ノワール
- Korean
- 선지 소시지, 피 소시지
- Persian
- سوسیس خون
- Polish
- kaszanka, łódzka kiszka
- Portuguese
- chouriço de sangue, morcela
- Russian
- кровяная колбаса, кровянка
- Spanish
- mora, morcilla, morcillona, moronga, prieta, rellena, relleno
- Ukrainian
- Кров'янка, кашанка, кишка, кров'яна ковбаса
- Vietnamese
- dồi
Where this comes from
Wikidata
CC0-1.0
. Wikidata (CC0)
Q154482, acquired 30 Oct 2026, unreviewed.
Quality score 75 of 100.