Italy
Recipes and foods associated with Italy. "Associated with" means only that the evidence named here links this recipe to that place. A recipe isn't labelled as representing an entire country because a source associates it with one, and regional origins are kept where the source gives them.
- Agliata
- Aperol
- Arrabbiata sauce
- Asiago PDO
- Bel Paese
- Bellini
- Biancomangiare PAT
- Biroldo
- Bistecca alla fiorentina
- Bitto PDO
- Bra PDO
- Buccellato PAT
- Calabrian chili pepper
- Campanino
- Carignan
- Cassata siciliana PAT
- Cassatella di Sant'Agata
- Castelmagno PDO
- Cayetana
- Chianti DOCG
- Cinta Senese PDO
- Cioccolato di Modica PGI
- Colatura di Alici
- Culatello di Zibello PDO