Apple Mince Pies
From The helping hand (1872).
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A historical recipe
The helping hand, by Phil Somerset (1872).
United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
From an old book: a historical recipe, not current advice. Its methods, additives and storage may be unsafe by today's standards.
Ingredients
3
3 ingredients
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a pint of cream
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twelve apples
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six beaten eggs
Cook safely
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Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
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- To twelve apples chopped fine, add six beaten eggs, and half a pint of cream.
- Put in spice, sugar, raisins or currants, just as you would for meat mince pies.
- They are very good.
Cookware for this recipe
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Chef's knife
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Cutting board