Cream
Categories
Recipes using it (2,969)
- Lefse (Norwegian Potato Flatbread) Norwegian Associated with Norway Wikibooks Cookbook, CC-BY-SA-4.0
- Potato Pudding English Associated with United Kingdom Wikibooks Cookbook, CC-BY-SA-4.0
- Potato and Cabbage Soup Albanian · Soup Associated with Albania Wikibooks Cookbook, CC-BY-SA-4.0
- Tagliatelle Bake Italian · Main Associated with Italy Wikibooks Cookbook, CC-BY-SA-4.0
- Sheer Khurma Indian Associated with India Wikibooks Cookbook, CC-BY-SA-4.0
- Waterzooi Belgian Associated with Belgium Wikibooks Cookbook, CC-BY-SA-4.0
- Agnolotti Pasta Soup (Agnolotti in Brodo) Italian Associated with Italy Wikibooks Cookbook, CC-BY-SA-4.0
- Beurre Blanc French · Sauce Associated with France Wikibooks Cookbook, CC-BY-SA-4.0
- Creamed Corn United States · Side Associated with United States Wikibooks Cookbook, CC-BY-SA-4.0
- Murghi Korma (Chicken Korma) Indian Associated with India Wikibooks Cookbook, CC-BY-SA-4.0
- Sticky Date Pudding Australian Associated with Australia Wikibooks Cookbook, CC-BY-SA-4.0
- Trifle English Associated with United Kingdom Wikibooks Cookbook, CC-BY-SA-4.0
Specific forms
- Cream, fluid, half and half
- Cream, fluid, heavy whipping
- Cream, fluid, light (coffee cream or table cream)
- Cream, fluid, light whipping
- Cream, half and half, fat free
- Cream, half and half, lowfat
- Cream, heavy
- Cream, sour, cultured
- Cream, sour, full fat
- Cream, sour, reduced fat, cultured
- Cream, whipped, cream topping, pressurized