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Brown-bread Cream

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United States

Known as an American recipe, with similar versions prepared across other nations.

Ingredients 2 ingredients

  1. a quart of cream
  2. Brown bread
Contains GlutenMilk Read from the ingredients, not verified. Check labels.

Method

  1. Grate as fine as possible stale brown bread ;
  2. take 2 tablespoonf uls and soak in a quart of cream for two or three hours, and sweeten to taste.
  3. Freeze.

Plating

Cookware for this recipe

  • Grater