Brown Bread Ice Cream
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 4 ingredients
Method
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- Pat one pint of cream in a freezing pot into salt and ice, and whisk it up until the cream thickens a little ;
- then add sifted lump sugar sufficient to sweeten it, and about a handful of brown bread grated and sifted ;
- freeze it as directed in No.
- 211.
Plating
Cookware for this recipe
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Whisk
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Grater
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Sieve