Cheese Cream, A Plain Family Way
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 3 ingredients
Contains
Milk
Read from the ingredients, not verified. Check labels.
Method
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- Put three half pints of milk to one half pint of cream, warm, or according to the same proportions, and put in a little rennet ;
- keep it covered in a warm place, till it is curdled ;
- have a mould with holes, either of china or any other, put the curds into it to drain about an hour, serve with good plain cream and pounded sugar over it.
Plating
Cookware for this recipe
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Colander