Cheese Cream
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United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 2 ingredients
- Salt
- three pints of cream
Contains
Milk
Read from the ingredients, not verified. Check labels.
Method
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- Take three pints of cream, add salt sufficient to season it, mix il well, fold a cheese-cloth three or four times and lay it at the bottom of a sieve and pour the cream into it ;
- when it hardens cover it with nettles on a pewter plate.
Plating
Cookware for this recipe
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Sieve