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Chocolate

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United States

Known as an American recipe, with similar versions prepared across other nations.

Ingredients 5 ingredients

  1. one cup of rich
  2. Milk
  3. a tablespoonful of cream
  4. Vanilla
  5. Chocolate
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. Two squares of vanilla chocolate to each coffeecupful of milk ;
  2. grate the chocolate and wet it with cold milk ;
  3. stir into the milk when boiling;
  4. whip a tablespoonful of cream and beat into the chocolate just as it is taken from the stove.
  5. This makes one cup of rich and delicious chocolate;
  6. and can be increased in quantity as desired.
  7. Do not let it boil, as it becomes oily and looses the fine fresh flavor.

Plating

Cookware for this recipe

  • Saucepan
  • Whisk
  • Grater
  • Wooden spoon