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Cinnamon Apples

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Ingredients 7 ingredients

  1. Salt
  2. Whipped cream
  3. 1 cup cinnamon
  4. 1/2 cups water
  5. Sugar
  6. Cream
  7. 8 apples
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.

Method

  1. 3 cups sugar--pinch salt 2 1/2 cups water 1 cup cinnamon drops 8 apples Make a syrup of water and sugar.
  2. Put in cinnamon drops.
  3. Pare and core apples.
  4. Place in syrup and boil until tender, do not allow to break.
  5. Take out when tender and place in a dish or if you wish in individual dishes.
  6. Pour over syrup, and allow to cool.
  7. When cold pour whipped cream on top of each and a cherry on top of cream.

Plating

Cookware for this recipe

  • Saucepan
  • Whisk