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Cocoanut Fudge

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Ingredients 3 ingredients

  1. one cupful cream
  2. one tablespoonful butter
  3. two and one-half cupfuls white sugar
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
  • Hot sugar. Hot sugar sticks to skin and burns far hotter than boiling water: don't touch or taste it. Keep a bowl of cold water close, and keep children away while it cooks.

Method

  1. Boil two and one-half cupfuls white sugar, one cupful cream.
  2. Add one tablespoonful butter, and when hard pour on greased tin.

Plating

Cookware for this recipe

  • Saucepan