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Cottage Cheese

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United States

Known as an American recipe, with similar versions prepared across other nations.

Ingredients 6 ingredients

  1. one tablespoonful cream
  2. One quart sour milk
  3. Whey
  4. one teaspoonful butter
  5. Curd
  6. one saltspoonful of salt
Contains Milk Read from the ingredients, not verified. Check labels.

Method

  1. One quart sour milk, one teaspoonful butter, one saltspoonful of salt, one tablespoonful cream;
  2. place the milk in a pan on the back of the stove and scald it until the curd has separated from the whey;
  3. spread a strainer cloth over a bowl, pour in the milk and drain till quite dry;
  4. put the curd in a bowl with the butter, salt and cream;
  5. mix to a smooth paste with the hand, then roll into small balls.

Plating

Cookware for this recipe

  • Mixing bowl
  • Sieve
  • Colander