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French Cream Candy

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France

Known as a French recipe, with similar versions prepared across other nations.

Ingredients 8 ingredients

  1. one-half cup of milk
  2. Chocolate
  3. Walnut
  4. Three cups of sugar
  5. Butter
  6. One and one-half cups granulated sugar
  7. one-half cup cream
  8. Water
Contains MilkTree nuts Read from the ingredients, not verified. Check labels.

Cook safely

Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.

  • Hot sugar. Hot sugar sticks to skin and burns far hotter than boiling water: don't touch or taste it. Keep a bowl of cold water close, and keep children away while it cooks.

Method

  1. One and one-half cups granulated sugar, one-half cup cream, one lablespoonful of water.
  2. Cook until done.
  3. Set in a pan of water to cool.
  4. Beat until hard enough to mould.
  5. Minnie Moore.
  6. Fudge, Three cups of sugar, one-half cup of milk or cream, one-fourth cake of Bakers chocolate and a lump of butter the size of a walnut.
  7. After being removed from stove, beat until cool, then pour out into buttered platter.

Plating