Horseradish Sauce
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 2 ingredients
- a cup of fresh-grated horseradish
- a cup of hot cream
Contains
Milk
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Boiling water and steam. Turn pan handles inward, away from the edge of the hob. Lift lids away from you, and pour hot water away from your body: steam burns too.
Method
Chef Wood
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- To a cup of velout^ sauce add one-fourth a cup of hot cream and one-third a cup of fresh-grated horseradish ;
- let heat without boiling.
Plating
Cookware for this recipe
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Saucepan
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Grater