Ices, Brown Bread
No ratings yet
United Kingdom
Known as a British recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
Contains
GlutenMilk
Read from the ingredients, not verified. Check labels.
Method
Chef Wood
-
Hello, I'm Chef Wood. Ask me anything about this recipe, whenever you like. Press play, or say “next”, and I'll read you the steps one at a time.
Chef Wood answers only when you ask, so take all the time you need. His answers come from AI and are general cooking guidance.
- Take one pint of cream, and sweeten it with thick syrup, a little grated nutmeg, and a glass of jelly.
- Have ready some very fine bread crumbs made fi'om brown bread four days old, and sprinkle them by degrees into the cream.
- When about half frozen add jelly if you have it.
Plating
Cookware for this recipe
-
Grater