Italian cream
Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 7 ingredients
- a glass of sherry
- Limes
- an ounce of gelatine
- half pint of cream
- a pound of sugar
- a pint of raspberry syrup
- Wine
Possible health benefits
General information, not medical advice.
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Lime
High in vitamin C · 29 mg per 100 g, 36% of the reference intake per 100 g
- Vitamin C contributes to normal collagen formation for the normal function of blood vessels.
- Vitamin C contributes to normal collagen formation for the normal function of bones.
- Vitamin C contributes to normal collagen formation for the normal function of cartilage.
11 more authorised claims
- Vitamin C contributes to normal collagen formation for the normal function of gums.
- Vitamin C contributes to normal collagen formation for the normal function of skin.
- Vitamin C contributes to normal collagen formation for the normal function of teeth.
- Vitamin C contributes to normal energy-yielding metabolism.
- Vitamin C contributes to normal functioning of the nervous system.
- Vitamin C contributes to normal psychological function.
- Vitamin C contributes to the normal function of the immune system.
- Vitamin C contributes to the protection of cells from oxidative stress.
- Vitamin C contributes to the reduction of tiredness and fatigue.
- Vitamin C contributes to the regeneration of the reduced form of vitamin E.
- Vitamin C increases iron absorption.
Vitamin C, also known as ascorbic acid, is a water-soluble nutrient found in some foods. In the body, it acts as an antioxidant, helping to protect cells from the damage caused by free radicals. NIH fact sheet
Nutrients per 100 g of “Limes, raw”, USDA FoodData Central.
Claims: EU Register of health claims (Regulation (EU) No 432/2012, © European Union, CC BY 4.0), shown only where the ingredient meets the claim's conditions (Regulation (EC) No 1924/2006). Nutrients: USDA FoodData Central (CC0). Facts: NIH Office of Dietary Supplements (public domain).
Cook safely
- Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.
Method
Chef Wood
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- Mix together a glass of sherry, the juice and zest of three limes, and a quarter of a pound of sugar ;
- dissolve an ounce of gelatine in half a pint of raspberry syrup, add the wine and sugar, mix well, and strain into a bowl over ice ;
- when cold whip into it half pint of cream, then pour the mixture into a mould, set it in ice, and turn it out when wanted.
Plating
Cookware for this recipe
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Mixing bowl
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Whisk
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Chef's knife
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Grater
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Spatula
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Sieve