Italian Cream
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- Sherry wine
- one pint of milk very sweet
- Vanilla
- Water
- one quart of cream
Contains
MilkSulphites
Read from the ingredients, not verified. Check labels.
Method
Chef Wood
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- Take one quart of cream, sweeten one pint of milk very sweet and flavored highly with sherry wine and vanilla.
- Beat it with an ^gg beater and remove the froth, as you make it, onto a dish till it is all froth.
- Dissolve a package of Cox's gelatine in a little warm water.
- Set the dish containing the froth into a tub of ice.
- Pour the gelatine into it and stir constantly till it thickens, then pour into molds and set in a cool place.
Plating
Cookware for this recipe
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Wooden spoon