Italian Cream
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 5 ingredients
- Sugar
- Vanilla
- Water
- one cup of milk whipped stiff
- Three cups of cream
Contains
Milk
Read from the ingredients, not verified. Check labels.
Method
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- For two moulds: Three cups of cream and one cup of milk whipped stiff;
- one box of gelatine sweetened to taste.
- Put the sugar with the gelatine when it is melted in hot water.
- Flavor with vanilla;
- stir till it thickens, then mould.
Plating
Cookware for this recipe
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Saucepan
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Whisk
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Wooden spoon