Italian Nut Medley
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Italy
Known as an Italian recipe, with similar versions prepared across other nations.
Ingredients 4 ingredients
- 4 cups mixed nuts
- 1 tablespoon soy sauce
- 1 envelope Italian salad dressing mix
- 2 tablespoons butter or margarine
Contains
GlutenMilkTree nutsSoy
Read from the ingredients, not verified. Check labels.
Cook safely
Keep children and pets away from the hob and the oven, and keep oven gloves and a lid within reach.
- Oven and hot trays. Use dry oven gloves for trays and dishes: a hot tray looks just like a cold one. Open the oven door away from your face and let the first rush of heat out.
Method
Chef Wood
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- In a skillet, melt the butter over Medium heat. Add nuts; cook and stir constantly for 2 minutes. Stir in soy sauce. Sprinkle with salad dressing mix; stir to coat.
- Immediately transfer to a greased baking pan and spread in a single layer. Cool. Store in an airtight container.
- Yield: 4 cups.
Plating
Cookware for this recipe
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Frying pan
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Saucepan
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Wooden spoon