Ivory Cream
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United States
Known as an American recipe, with similar versions prepared across other nations.
Ingredients 6 ingredients
- one pint of thin cream
- Water
- one teaspoonful of vanilla
- one cupful of cream
- one tablespoonful of gelatin
- Sugar
Contains
Milk
Read from the ingredients, not verified. Check labels.
Method
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- Scald one pint of thin cream;
- add three-fourths cupful of sugar and one tablespoonful of gelatin, which has been soaked in one-fourth cupful of cold water.
- Cool, add one teaspoonful of vanilla, and as it begins to stiffen, fold in one cupful of cream, beaten until stiff.
- Mold, and serve garnished with whipped cream and use blackberries for both sauce and garnish.
Plating
Cookware for this recipe
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Whisk
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Spatula