London Syllabub
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Ingredients 8 ingredients
Contains
MilkSulphites
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Method
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- Put a pint and a half of port or white wine into a bowl, nutmeg grated, and a good deal of sugar.
- Then milk into it near two quarts of milk, frothed up.
- If the wine be rather sharp, it will require more for this quantity of milk.
- In Devonshire, clouted cream is put on the top, with pounded cinnamon and sugar.
Plating
Cookware for this recipe
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Mixing bowl
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Grater