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Peach Ice-cream

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Ingredients 4 ingredients

  1. Cream
  2. Sugar
  3. a cup of peaches
  4. Cut
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

  • Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.

Method

  1. Peel, cut up, and mash a cup of peaches.
  2. Make plain ice-cream, with a large cup of sugar, and when it is cold stir in the peaches and freeze.

Plating

Cookware for this recipe

  • Chef's knife
  • Vegetable peeler
  • Wooden spoon