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Pine Apple Ice Cream

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Ingredients 4 ingredients

  1. Apple
  2. 1 gallon of cream
  3. Cut
  4. 2 lbs. of sugar
Contains Milk Read from the ingredients, not verified. Check labels.

Cook safely

  • Sharp knives. Cut on a board that doesn't slip (a damp cloth under it helps), and curl the fingers of the hand that holds the food.

Method

  1. Cut up a pine apple into fine pieces, sprinkle sugar thickly over it, and mash it well with a wooden stamper;
  2. then strain into 1 gallon ice cream that has been made by using 2 lbs.
  3. of sugar to 1 gallon of cream.

Plating

Cookware for this recipe

  • Chef's knife
  • Sieve