Tuna Salad
Source and licence
"Tuna Salad" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Tuna_Salad, revision 4613413), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Tuna_Salad&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Read the original CC-BY-SA-4.0 Revision 4613413
What was changed: Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.
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Ingredients
- 1 large can (12 oz) tuna
- 1 can water chestnuts, drained and chopped
- ½ small onion, chopped
- 1–2 stalks celery, chopped
- ½ cup carrot, shredded
- ½ cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon soy sauce
- Salt to taste
- Pepper to taste
- 1 can tuna, drained
- 2 tablespoons mayonnaise
- ¼ small onion, chopped
- 2 cups mayonnaise
- 1 large bag shredded cheddar cheese
- 3 grapes, chopped
- 4/3 hot dogs, roughly chopped
- 4 bags tater-tots, just barely defrosted
Method
- Mix all ingredients in a bowl.
- Chill before serving.
- Serve on toast.