Fish and seafood
Finfish, shellfish and other food from the water.
"Likely here" and "Possibly here" mean the category came from a weaker signal, such as a word in a title. Hold a pointer over one to see the rule.
- Crustaceans, crayfish, mixed species, wild, raw A specific form, from USDA
- Crustaceans, lobster, northern, cooked, moist heat A specific form, from USDA
- Crustaceans, lobster, northern, raw A specific form, from USDA
- Crustaceans, shrimp, cooked A specific form, from USDA
- Crustaceans, shrimp, farm raised, raw A specific form, from USDA
- Crustaceans, shrimp, mixed species, canned A specific form, from USDA
- Crustaceans, shrimp, mixed species, cooked, breaded and fried A specific form, from USDA
- Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) A specific form, from USDA
- Crustaceans, shrimp, mixed species, imitation, made from surimi A specific form, from USDA
- Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture) A specific form, from USDA
- Crustaceans, shrimp, raw A specific form, from USDA
- Crustaceans, spiny lobster, mixed species, cooked, moist heat A specific form, from USDA
- Crustaceans, spiny lobster, mixed species, raw A specific form, from USDA
- Fish, Salmon, pink, canned, drained solids, without skin and bones A specific form, from USDA
- Fish, anchovy, european, canned in oil, drained solids A specific form, from USDA
- Fish, anchovy, european, raw A specific form, from USDA
- Fish, bass, fresh water, mixed species, raw A specific form, from USDA
- Fish, bass, freshwater, mixed species, cooked, dry heat A specific form, from USDA
- Fish, bass, striped, cooked, dry heat A specific form, from USDA
- Fish, bass, striped, raw A specific form, from USDA
- Fish, bluefish, cooked, dry heat A specific form, from USDA
- Fish, bluefish, raw A specific form, from USDA
- Fish, burbot, cooked, dry heat A specific form, from USDA
- Fish, burbot, raw A specific form, from USDA