Meat and poultry
Beef, lamb, pork, game, chicken and cured meats.
- Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked A specific form, from USDA
- Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw A specific form, from USDA
- Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked A specific form, from USDA
- Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, raw A specific form, from USDA
- Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked A specific form, from USDA
- Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw A specific form, from USDA
- Pork, fresh, enhanced, loin, tenderloin, separable lean only, raw A specific form, from USDA
- Pork, fresh, ground, cooked A specific form, from USDA
- Pork, fresh, ground, raw A specific form, from USDA
- Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted A specific form, from USDA
- Pork, fresh, leg (ham), rump half, separable lean and fat, raw A specific form, from USDA
- Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted A specific form, from USDA
- Pork, fresh, leg (ham), rump half, separable lean only, raw (Includes foods for USDA's Food Distribution Program) A specific form, from USDA
- Pork, fresh, leg (ham), shank half, separable lean and fat, cooked, roasted A specific form, from USDA
- Pork, fresh, leg (ham), shank half, separable lean and fat, raw A specific form, from USDA
- Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted A specific form, from USDA
- Pork, fresh, leg (ham), shank half, separable lean only, raw A specific form, from USDA
- Pork, fresh, leg (ham), whole, separable lean and fat, cooked, roasted A specific form, from USDA
- Pork, fresh, leg (ham), whole, separable lean and fat, raw A specific form, from USDA
- Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted A specific form, from USDA
- Pork, fresh, leg (ham), whole, separable lean only, raw A specific form, from USDA
- Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw A specific form, from USDA
- Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw A specific form, from USDA
- Pork, fresh, loin, blade (chops or roasts), boneless, separable lean and fat only, raw A specific form, from USDA