Dairy products
Milk, cheese, butter, yoghurt and cream.
"Likely here" and "Possibly here" mean the category came from a weaker signal, such as a word in a title. Hold a pointer over one to see the rule.
- Cheese, cream, fat free A specific form, from USDA
- Cheese, cream, low fat A specific form, from USDA
- Cheese, dry white, queso seco A specific form, from USDA
- Cheese, edam A specific form, from USDA
- Cheese, feta A specific form, from USDA
- Cheese, feta, whole milk, crumbled A specific form, from USDA
- Cheese, fontina A specific form, from USDA
- Cheese, fresh, queso fresco A specific form, from USDA
- Cheese, gjetost A specific form, from USDA
- Cheese, goat, hard type A specific form, from USDA
- Cheese, goat, semisoft type A specific form, from USDA
- Cheese, goat, soft type A specific form, from USDA
- Cheese, gouda A specific form, from USDA
- Cheese, gruyere A specific form, from USDA
- Cheese, limburger A specific form, from USDA
- Cheese, low fat, cheddar or colby A specific form, from USDA
- Cheese, low-sodium, cheddar or colby A specific form, from USDA
- Cheese, mexican, queso anejo A specific form, from USDA
- Cheese, mexican, queso asadero A specific form, from USDA
- Cheese, mexican, queso chihuahua A specific form, from USDA
- Cheese, mexican, queso cotija A specific form, from USDA
- Cheese, monterey A specific form, from USDA
- Cheese, monterey jack, solid A specific form, from USDA
- Cheese, monterey, low fat A specific form, from USDA