Legumes
Beans, lentils, peas and what is made from them.
"Likely here" and "Possibly here" mean the category came from a weaker signal, such as a word in a title. Hold a pointer over one to see the rule.
- Tofu, fried, prepared with calcium sulfate A specific form, from USDA
- Tofu, hard, prepared with nigari A specific form, from USDA
- Tofu, raw, firm, prepared with calcium sulfate A specific form, from USDA
- Tofu, raw, regular, prepared with calcium sulfate A specific form, from USDA
- Tofu, salted and fermented (fuyu) A specific form, from USDA
- Tofu, salted and fermented (fuyu), prepared with calcium sulfate A specific form, from USDA
- Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) A specific form, from USDA
- Vegetarian fillets A specific form, from USDA
- Vegetarian meatloaf or patties A specific form, from USDA
- Veggie burgers or soyburgers, unprepared A specific form, from USDA
- Vermicelli, made from soy A specific form, from USDA
- Vitasoy USA Azumaya, Extra Firm Tofu A specific form, from USDA
- Vitasoy USA Azumaya, Firm Tofu A specific form, from USDA
- Vitasoy USA Azumaya, Silken Tofu A specific form, from USDA
- Vitasoy USA Nasoya, Lite Silken Tofu A specific form, from USDA
- Vitasoy USA Organic Nasoya Sprouted, Tofu Plus Super Firm A specific form, from USDA
- Vitasoy USA Organic Nasoya, Soft Tofu A specific form, from USDA
- Vitasoy USA Organic Nasoya, Tofu Plus Extra Firm A specific form, from USDA
- Vitasoy USA Organic Nasoya, Tofu Plus Firm A specific form, from USDA
- Vitasoy USA, Nasoya Lite Firm Tofu A specific form, from USDA
- Vitasoy USA, Organic Nasoya Extra Firm Tofu A specific form, from USDA
- Vitasoy USA, Organic Nasoya Firm Tofu A specific form, from USDA
- Vitasoy USA, Organic Nasoya Silken Tofu A specific form, from USDA
- Vitasoy USA, Organic Nasoya Super Firm Cubed Tofu A specific form, from USDA